- 1/2 cup (1 stick) butter, softened
- 1/2 cup light brown sugar, packed
- 1/2 cup granulated sugar
- 1 large egg
- 1/2 tablespoon vanilla extract
- 1 3/4 cups (210 grams) all purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 (11.5 oz) bag milk chocolate chips